Mango Lassi

Each packet serves 1 person

Crafted from the finest ripe mangoes and rich, velvety yogurt, Mango Lassi tantalizes the taste buds with its smooth texture and vibrant flavor profile. With each sip, the luscious sweetness of ripe mangoes harmonizes perfectly with the tanginess of yogurt, creating a symphony of taste sensations.

This quintessential summer drink not only provides a refreshing respite from the sweltering heat but also serves as a wholesome treat packed with essential nutrients. Mangoes contribute an abundance of vitamins and antioxidants, while yogurt offers probiotics for gut health, making Mango Lassi as nourishing as it is delicious.

Our food requires no refrigeration, it is cooked with fresh fruits and vegetables in a hygienic facility led by women. All items on our menu are available in Jain, Vrath and Sattvic options. Food can be customized as per your specific requirements as well. Leave us a note on our Contact Us page for customization. 

The food is ready by just adding cold water! Here are the steps:

1. Empty the packet in a blender, remove oxygen absorbing sachet
2. Add the specified ML of cold water (written with ingredients). Adjust water based on consistency that suits you best. 
3. Blend for 60 seconds and your thandi thandi mango lassi is ready to drink!

Quick tip: The more the ice instead of water, the yummier and creamier the lassi it!

How it all works: Short answer, Freeze Drying! Long answer, fully cooked food is first spread evenly on sterilized stainless steel trays, then the food is taken to -35 deg C. Post this step, in a vacuum chamber, with slow heating up to 55 deg C, the food is dried ensuring low nutritional loss and the magic of Indian flavors stay intact in our yummy mummy wala khana!

Indulge in the wholesome goodness of preservative-free home cooked Indian meals wherever you go! Lovingly crafted by mothers ❤️

Dried weight: 50 g